Crispy Shallot Burger – 100% vegan
We’re thrilled to be introducin’ Shack fans + vegan friends to the Crispy Shallot Burger, a bespoke vegan patty created in collaboration with Chef Neil Rankin.
Available for a limited time only, from 12th April.
Made from roasted mushrooms and onion, miso, bulgur wheat and a blend of spices, our vegan patty is deeply savoury, with a subtle smokiness.
Our Crispy Shallot Burger is a new, plant-based twist, on some of our Shack classics. Topped with beer-marinated crispy shallots, smokey vegan cheddar and a tangy dijonnaise sauce.
Shakin’ up Spring
We’re bringing a taste of spring to our menu with our new Cherry Blossom Shake.
The Cherry Blossom Shake originates from our Japanese Shacks, and the flavour is inspired by the country’s famed ‘sakura’ season. “Sakura” means Cherry Blossom in Japanese, the national flower and symbol of spring.
Available until 30th June 2021.
Cherry blossom shake
Vanilla frozen custard blended with cherry blossom jam, topped with whipped cream and pink chocolate curls.