We are brining you all the flavour and less of the mess with our new Buffalo Menu:
Crispy, hand-breaded chicken breast covered in our Buffalo sauce, topped with our ranch sauce over pickles and shredded lettuce on a toasted potato bun.
Crispy crinkle cuts topped with our cheese sauce and dusted with our Buffalo seasoning, served with our ranch sauce.
Crispy chicken bites, Buffalo sauce and ranch sauce.
To create more depth of flavour, we put a Shack twist on the classic Buffalo sauce you know and love by adding more pronounced vinegary notes and a touch of garlic. We’re also putting an end to the greatest dipping debate of all time-ranch vs. blue cheese (we of course are proud members of Team Ranch!).
A lot of people ask us what makes our chicken so juice, so here’s the secret straight form our culinary team: it’s slow-cooked sous vide (a fine dining technique that prevents overcooking) in a creamy buttermilk marinade.
Our Buffalo menu is available at all UK Shacks from 12th July for a limited time!
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