Shake Shack Chicken burger… Somethin’ to cluck about!
Bird’s the word… The Chicken ShackTM is a crispy 100% all-natural and antibiotic-free chicken breast with lettuce, pickles and buttermilk herb mayo.
The inspiration behind the Chicken Shack lies in Shake Shack’s heritage as a modern “roadside” burger stand. “The introduction of chicken marks a new era for Shake Shack, staying true to our core menu while continuing to innovate new items our guests have asked for,” said Shake Shack CEO Randy Garutti.
The Chick’n Shack also furthers Shake Shack’s commitment to serve fresh, simple, high-quality food at a great value through the mission to Stand For Something Good®.
The Chicken ShackBurger
The Chicken Shack, Shake Shack’s modern twist on a classic, is crafted from a cage-free chicken breast—no hormones or antibiotics ever—slow-cooked in a creamy buttermilk marinade, hand-dipped into Shack-made batter, dredged through seasoned flour and crisp-fried.
The Chicken Shack is topped with pickles, crisp shredded lettuce and a tangy Shack-made buttermilk herb mayo made with chives, parsley and thyme.
The Chicken Shack is served on (what else?) a pillowy potato roll, the same non-GMO bun that has cradled the classic ShackBurger since Shake Shack’s inception.
Want some heat with your crispy chicken? Louisiana hot sauce will also be newly available at the Shack for heat seekers to up the spice factor on their Chicken Shack.
As spoken by our Culinary director…
“The Chicken Shack embodies our modern approach to fine casual American cooking. It’s about providing a simple, pleasurable, uncomplicated experience, but with high-quality, responsibly sourced ingredients. It wasn’t until we found the chicken sandwich to be as flavourful as our ShackBurger® that we knew we’d crafted something special that had earned its place on the menu.”
(Culinary Director Mark Rosati)